About the vineyard

Family-owned Pratello is located on the southwest side of Lake Garda. Here they have been working 100% organic and certified since 2004. According to owner Vicenzo Bertola, this was a logical consequence of their philosophy of life. The particularly beautifully situated azienda is considered the organic example for the area. A true family business, everyone participates, from Mom in the kitchen of the restaurant to Vicenzo in the wine estate. They are rightly proud of what is there now: of rooms, restaurant with halls and wine estate. Everything picobello in order, a feast to visit and stay! (see: pratello.com). Pratello produces, based on authentic grapes like rebo, manzoni, gropello and lugana real area-typical wines. All very convincing and expressive. Logical: the winemaker Emiliano Rossi (Ca dei Frati) is very highly regarded and likes to experiment with new techniques combined with the application of natural yeasts. A real wine prodigy!