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Welcome to our blog page where we will keep you updated on the latest developments
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Cathy Moerdijk, co-owner of the PUUR ZEE hotel, is set to launch an exclusive wine retreat workshop - Sip, Savor, and Soar: Tasting the Essence of Life.
Wijk aan Zee, Netherlands--(Newsfile Corp. - September 3, 2024) - Cathy Moerdijk, co-owner of the award-winning PUUR ZEE boutique hotel in Wijk aan Zee, is set to launch an elite wine retreat workshop that promises to be more than just an indulgence in fine wines. The retreat, named - Sip, Savor, and Soar: Tasting the Essence of Life - is designed to take participants on a journey of self-discovery, connection, and sensory enlightenment, all centered around the art of wine.
✨ Thrilled and Honored to Be Featured in @mspnewsglobal! ✨
I am beyond excited to share that my journey and mission have been spotlighted by the incredible team at MSP News Global! Huge thanks to the wonderful @markpooler1 for believing in my story and helping bring my message to the world. 🌍
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🎉✨ Prachtige proeverij met diner op 18-7 🍷☀️
Dear Wine Enthusiast,
SAVE THE DATE voor onze "Meet the Winemaker" proeverij 🍷en diner op donderdag 18 juli
De enerverende reis van een beginnend wijnproever.
Hoe word je van beginnend wijnproever een zelfverzekerd sociaalvaardige
wijnliefhebber?
Schrijf je in voor wijnclub of wijncursus, en ontgrendel een wereld van mogelijkheden met PUURWIJN!
Wine Professional Diamond Award 2022
Gastronomic synergy, that's what Imko Binnerts and Cathy Moerdijk stand for. One a chef with an impressive culinary resume, the other a hostess, sommelier and importer with a special focus on wines that have something to tell. The wealth of knowledge and experience that both have gained over the decades come together according to the formula 1 + 1 = 3 in their restaurant Puur Zee in Wijk aan Zee. Here, the wines that Cathy imports herself with Puur Wijn are a distinguished inspiration for the quirky (mostly fish) dishes that Imko and his team conjure up on the table. Few other chefs in our country understand the art of combining dishes and wines so well. He almost intuitively knows how to take the level of dish and wine to the top, without using all kinds of extra ingredients or complicated preparations. On the other hand, it is also Imko's cooking style that gives Cathy clues to expand her wine selection. PUURWIJN introduces you to wines that surprise and appeal: balanced wines that bring wine region, grape and winemaker to life in the glass and are also capable of enriching a dish.
In the guide of Lekker 2024 PUUR ZEE is on place 90 in the Top 100 best restaurants of the Netherlands. For the second year in the top 100.!
We quote Lekker: " Gastronomic seasonal cuisine with many different preparation techniques and respect for the product and pure flavors
