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Cantine LVNAE Bosoni Niccolò V Riserva 2010

Niccolò V Riserva has a ruby red color with purple nuances. The wine's aroma is incredibly complex with hints of black pepper and cinnamon, musk, leather that becomes tobacco, chocolate and red fruit jam. Energetic and powerful on the palate, it is warm, all-encompassing and has great texture.A wine with great personality that goes well with hearty dishes such as grilled beef, game, stews, oriental bacon or Peking duck and spicy cheeses.
This wine is made from Sangiovese, Merlot and Pollera Nera grapes, from the vineyards of Ortonovo, facing south east, 100 to 150m above sea level. The terroir consists of a stony, rich structure. The vines average 40 years of age. The grapes are harvested by hand in mid to late September. It then undergoes a 15-day maceration, after racking, aging for 14 to 18 months in barriques and then another 6 months in bottle.

  • About Cantine LVNAE Bosoni

    Lvnae originated as an inspiration on the name of the city of Luni, an ancient Etruscan and Greek port, dedicated by the Greeks (Luna, for the Romans) to the goddess Selene. The first Luna settlement was founded by the Romans in 177 BC. The wine production of Lvnae Bosoni is rooted in the ancient history of this land and its peoples, the Etruscans, Greeks and Romans, from whom it inherited a great wine tradition.

    The area of Colli di Luni is the easternmost corner of the region, located close to Tuscany between the Gulf of La Spezia and the Apuan Alps, as the crow flies just 11 km from the sea. This privileged position creates a unique microclimate where the alternating action of the sea and mountain breezes, depending on whether it is day or night, creates the perfect conditions for cultivating vines. The grape varieties used come from the region and the grapes are picked by hand. The wines also receive excellent appreciation in the written press. The "Etichetta Nera" was voted Italy's best white wine in 2020.

    • Druif

      sangiovese, Merlot en Pollera Nera

    • Jaartal

      2010

    • Herkomst

      Ligurië

    • Lekker bij

      Gegrild rundvlees, wild, stoofschotels, oostersbuikspek of pekingeend en pittige kazen

    • Smaakprofiel

      Krachtig, energiek, complex, een wijn met persoonlijkheid

    • Productiemethode

      Conventioneel

    • Inhoud

      14% - 0.75L