Familia Conesa Viña Consolación Tempranillo Bio 2020

This Tepranillo Crianza is deep cherry red with violet hues in the rim. Clean, striking and bright. It has aromas of black fruits like blackberries and currants that dominate with significant dairy accents that are again balanced with the spiciness of the wine. On the palate, it shows ripe tannins that are balanced with acidity. It is friendly, lively and harmonious throughout its journey. The finish reproduces dairy with great finesse and evokes memories of licorice.

This Tempranillo is fermented in stainless steel tanks, where the temperature is lowered below 12 degrees. The selected yeasts they use at Familia Conesa have a slow action for better extraction of aromas and color. With this they obtain a young wine with a lot of structure, high color intensity and aromas; in short, a perfect wine for a long aging in oak barrels. This wine continues to age in barriques for another 8 months, giving it complexity and greater length.
  • About Familia Conesa

    100 hectares in size and 1100 meters above sea level. A clay loamy soil with an abundance of gravel - the perfect terroir for Pago Guijoso. Nature is everywhere and the climate is extreme, with large temperature differences between day and night and seasons each year.

    Each season plays its own role in the wine cycle of this ancient vineyard, helping the grapes reach excellent ripeness. The Pago Guijoso vines are located on the borders of the Parque Natural de las Lagunas de Ruidera, amid a natural environment full of life. It provides the perfect conditions for the different grape varieties grown. They all carry the Pago Guijoso appellation of origin and are brimming with flavor, aromas, texture and character.

    After the grapes are picked and separated from their stalks, the grapes begin their amazing journey to their new home in the middle of nature: the Pago Guijoso winery. Crossing boundaries brings a wine with complex details. From any point on the estate, it never takes more than 20 minutes to get to the winery. The estate was built in a Manchego-Andalusian style and dates back to 1987. The first owner came from Seville and had it built by an architect from his hometown. It was renovated in 2007 and now has only the best performing equipment in the world.

    What is a Pago?A Pago is a place or a rural location with edaphic (soil type) characteristics and a climate that distinguishes it from its surroundings, and is known for a name traditionally and by reputation associated with the cultivation of vineyards, from which wines of particular character and qualities are produced. In Spain there are only 18 Pago, of which Viña Consolación is one, produced on Pago Guijoso.

    • Druif


    • Jaartal


    • Herkomst

      La Mancha, Spanje

    • Lekker bij

      Rundvlees, wild, BBQ, oude kaas

    • Smaakprofiel

      Stevig & Firm

    • Productiemethode


    • Inhoud

      13.5 % - 0.75cl

    • Prijzen

      8.5 Harold Hamersma