About Brigaldara

A thousand years of history, 120 hectares of land - 47 of which are planted with vines - divided into three different areas of Verona: Valpolicella Classico, Valpantena and Eastern Valpolicella. The Cesari family has owned the villa and surrounding land, planted with vines, olive trees, orchards and grain, among other things, since 1928.

According to Brigaldara, vineyard management is central. Here, most of the work is done manually by a team of agronomists, who work shoulder to shoulder with oenologists and management. Every decision is made taking into account the importance of preserving biodiversity and respecting the vegetative-productive balance of each ecosystem. Other important elements are the ripening process of the grapes and the individual needs of each vineyard. Rapid interventions, precise operations and a drastic reduction of treatments in the vineyard guarantee a long-term sustainable vision for the vineyards. Incidentally, pesticides and synthetic products are banned in this vineyard in favor of responsible use of sulfur, copper and pelleted manure.

Stefano Cesari and his wife Maria Gilla are assisted by their sons: Lamberto and Antonio, ensuring the future of this excellent winery. Approved by Equilitas 3E sustainability label.

(Case Vecie is a natural and rural microcosm located on the high hills of the municipality of Grezzana, called "torricelle" by the people of Verona because of the four Austrian towers built on the ridge of the mountains to defend the city. Locals also call this area "vegetable gardens of Verona" because they were once dedicated to the production of agriculture for the needs of the city. See photo below).